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Season 10 Episode
- Season 7 Bouillabaisse à la Marseillaise
- Season 7 Napoleon's Chicken
- Season 7 Spinach Twins
- Season 7 Cake with a Halo
- Season 7 Hamburger Dinner
- Season 7 Salade Niçoise
- Season 7 Turkey Breast Braised
- Season 7 Lasagne à la Française
- Season 7 Waiting for Gigot
- Season 7 How About Lentils
- Season 7 Fish in Monk's Clothing
- Season 7 Gâteau in a Cage
- Season 7 Cheese and Wine Party
- Season 7 Curry Dinner
- Season 7 Apple Desserts
- Season 7 Meat Loaf Masquerade
- Season 7 To Roast a Chicken
- Season 7 Hard Boiled Eggs
- Season 7 Boeuf Bourguignon (1971)
- Season 7 Strawberry Soufflé
- Season 7 Spaghetti Flambé
- Season 7 French Bread
- Season 7 More About French Bread
The French Chef - Season 7
6.83 30 minutes One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
